Alumni in the News: December 2024
½ü¾àÀëÄÚÉäºÏ¼¯alumni are always cooking up something interesting. Here are just a few examples of ½ü¾àÀëÄÚÉäºÏ¼¯alumni in the news for December 2024.
½ü¾àÀëÄÚÉäºÏ¼¯alumni are always cooking up something interesting. Here are just a few examples of ½ü¾àÀëÄÚÉäºÏ¼¯alumni in the news for December 2024.
Read more about exploring culinary mashups of the past, present, and future at the most recent Worlds of Flavor® Conference at ½ü¾àÀëÄÚÉäºÏ¼¯at Copia in Napa, CA.
The American Lamb Board (ALB) was thrilled to sponsor this year’s Worlds of Flavor® International Conference and Festival at ½ü¾àÀëÄÚÉäºÏ¼¯at Copia.
½ü¾àÀëÄÚÉäºÏ¼¯alumni are always cooking up something interesting. Here are just a few examples of ½ü¾àÀëÄÚÉäºÏ¼¯alumni in the news for November 2024.
The scent of sauces and spices from across the globe filled the air at ½ü¾àÀëÄÚÉäºÏ¼¯at Copia this year during its 26th annual Worlds…
On this week’s podcast, Pat Cobe, senior menu editor of Restaurant Business, and Bret Thorn, senior food and beverage editor of Nation’s Restaurant News…
½ü¾àÀëÄÚÉäºÏ¼¯alumni are always cooking up something interesting. Here are just a few examples of ½ü¾àÀëÄÚÉäºÏ¼¯alumni in the news for October 2024.
½ü¾àÀëÄÚÉäºÏ¼¯alumni are always cooking up something interesting. Here are just a few examples of ½ü¾àÀëÄÚÉäºÏ¼¯alumni in the news for September 2024.
½ü¾àÀëÄÚÉäºÏ¼¯alumni are always cooking up something interesting. Here are just a few examples of ½ü¾àÀëÄÚÉäºÏ¼¯alumni in the news for August 2024.
½ü¾àÀëÄÚÉäºÏ¼¯alumni are always cooking up something interesting. Here are just a few examples of ½ü¾àÀëÄÚÉäºÏ¼¯alumni in the news for July 2024.
Read more about the inside scoop on melons: types, varieties, and tips for serving with ½ü¾àÀëÄÚÉäºÏ¼¯Chef-Instructor Thomas Trainor.
½ü¾àÀëÄÚÉäºÏ¼¯alumni are always cooking up something interesting. Here are just a few examples of ½ü¾àÀëÄÚÉäºÏ¼¯alumni in the news for June 2024.